Chennai - Mahabalipuram - Pondicherry - Thanjavur - Madurai - Munnar - Kochi - Kumarakom - Alleppey - Marari Beach
Good travel at any age depends on pace, comfort and people who notice when you need a rest. Our South India Private Tour for Senior Travelers was shaped around exactly that, using feedback from retired guests from Britain, America and Australia who wanted to see the great temples of Tamil Nadu and the green hills of Kerala without early alarms or long days in the car. No drive on this route exceeds about five hours, most are under three, and every road day has a comfortable lunch stop and clean restrooms built into the timing. Sightseeing is scheduled for the cooler morning hours, afternoons are left free for rest, and you never change hotels two nights in a row. A private car and driver stays with you from Chennai to Kochi airport.
The route follows a natural line from the Coromandel Coast to the Arabian Sea. You begin with Chennai's cathedrals and bronzes, then the seventh-century rock carvings at Mahabalipuram, the French streets of Pondicherry and the Chola temples around Thanjavur. Madurai's Meenakshi Temple comes next, before the road climbs gradually to Munnar's tea country and descends again to Kochi, Kumarakom, an Alleppey houseboat and a calm beach finish at Marari. Our local guides are chosen for patience as much as knowledge, and they know where the shaded benches and the fewest steps are at each monument. We request ground-floor or lift-access rooms at every hotel, arrange airport wheelchairs on request, and keep a doctor-on-call contact in each city. This senior-friendly South India tour is gentle without being dull.
Tour Highlights
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Our representative meets you inside the arrivals area at Chennai International Airport, ready with a name board, a trolley and, if requested in advance, an airport wheelchair from the aircraft door to the car. International flights to Chennai often land late at night, so we pre-book your room from the previous evening where needed, letting you go straight to bed. The drive to your hotel in the city takes about thirty to forty-five minutes, depending on traffic along GST Road. Your chauffeur, who will stay with you for the whole tour, loads the bags and introduces himself. Bottled water, a small towel and a phone number for our support team are waiting in the car.
At check-in, our team confirms that your room is on a low floor or near a lift, and that any dietary or medical preferences have been passed to the kitchen. The rest of the day is entirely free to rest and adjust to the time difference. Chennai is warm and humid for most of the year, so drink plenty of water and take things slowly today. If you want a light walk in the evening, the hotel garden or a nearby café is enough. Dinner is at the hotel, where the kitchen can prepare mild South Indian dishes such as curd rice, idiyappam with vegetable stew or a simple dosa without heavy spice.
Overnight stay in Chennai.
Breakfast is at leisure, and your guide meets you at 9 am for a half-day city tour, done mostly from the car with short, level walks. Start at San Thome Cathedral Basilica, a white neo-Gothic church built over the tomb of St Thomas the Apostle. The tomb chapel is reached by a ramp, and the small museum behind the church is on ground level. Next, drive along Marina Beach, one of the longest urban beaches in the world, past the Indo-Saracenic façades of the University of Madras and the Presidency College. Your guide explains the city's history as Madras, the first major settlement of the British East India Company in India.
Continue to the Government Museum in Egmore, which is closed on Fridays and holds one of the finest collections of Chola bronzes anywhere, including the famous Nataraja, Shiva as Lord of Dance, set in a quiet air-conditioned gallery with seating. The guide keeps the visit to the highlights, about an hour. Then pass Kapaleeshwarar Temple in Mylapore, whose painted gopuram can be admired from the street without climbing steps. Return to the hotel for lunch and an afternoon rest. In the evening, if you feel up to it, the hotel can arrange a short Bharatanatyam dance recital or a visit to a sweet shop to taste Mysore pak and fresh jangiri.
Overnight stay in Chennai.
Check out after breakfast and drive south along the East Coast Road, the pleasant coastal highway that runs between casuarina groves, fishing villages and the sea. About halfway, at Muttukadu, stop at DakshinaChitra, a living heritage museum that is closed on Tuesdays. It brings together more than a dozen traditional houses from Tamil Nadu, Kerala, Karnataka and Andhra Pradesh, rebuilt here by craftsmen with original materials. Paths are mostly level and shaded, and a golf-cart-style buggy is sometimes available for those who prefer not to walk the whole site. You will see potters at work, a Chettiar merchant house and a Kerala Syrian Christian home with carved wooden ceilings.
After lunch at the DakshinaChitra café, continue the last half-hour to Mahabalipuram, a small seaside town known for its seventh- and eighth-century Pallava rock carvings. Your hotel sits on the beach, with garden rooms close to the restaurant and pool. The afternoon is for rest, a short walk on the sand or a cup of filter coffee watching the sea. In the late afternoon, fishermen bring their boats in near the hotel, and the light on the water is very soft. Dinner tonight can be seafood fresh from the boats, such as grilled pomfret or prawns in a mild coconut sauce, with plain rice and vegetables.
Overnight stay in Mahabalipuram.
The monuments of Mahabalipuram are UNESCO-listed, and the best time to see them is from 7:30 to 10 am, before the sun becomes hot on the stone. Your guide meets you after an early tea and drives first to the Shore Temple, built around 700 AD by the Pallava king Rajasimha and standing right at the edge of the sea. The walk from the car park is level and paved. Next is Arjuna's Penance, a huge open-air relief carved across two boulders, showing gods, people and a life-size family of elephants. You can view it from the road with little walking, and the guide points out the cat standing on one leg in imitation of a holy man.
Close by is the Five Rathas complex, five temples each cut from a single block of granite, together with stone figures of an elephant, a lion and a bull. The ground is flat and sandy, and there are benches in the shade. Krishna's Butter Ball, a giant rounded boulder balanced on a slope, can be seen from below without any climbing. Return to the hotel for breakfast and an unhurried rest. In the afternoon, if you like, visit a stone-carving workshop in the town, where sculptors still shape granite figures by hand with chisels and hammers, and you can watch a Ganesha or Nandi taking form.
Overnight stay in Mahabalipuram.
Leave after a late breakfast and continue south on the East Coast Road. The road is good and generally quiet, crossing the backwater at Kalpakkam and passing salt pans near Marakkanam, where workers rake white crystals into neat heaps. Your chauffeur will stop wherever you need a break, and there are clean restaurants along the way where coffee is served in the traditional steel tumbler and dabarah. The drive takes about two and a half hours including a halt, so you reach Pondicherry, known officially as Puducherry, in time for lunch. Your hotel is in or near the White Town, the old French quarter, with easy walking access to the seafront.
After lunch and a rest, take a short late-afternoon drive along Goubert Avenue, the seafront promenade, which is closed to traffic in the evening so locals can walk freely. Your chauffeur drops you near the statue of Mahatma Gandhi and collects you at the other end, so you can choose how far you walk. Benches line the whole promenade, and the sea breeze makes the evening very pleasant. Return to the hotel for dinner, perhaps at a French-Tamil restaurant in the White Town serving dishes such as fish in creole sauce, ratatouille or crêpes alongside softer South Indian curries. Pondicherry's bakeries also make excellent croissants for tomorrow's breakfast.
Overnight stay in Pondicherry.
After a relaxed breakfast, your guide takes you through the French Quarter, combining a slow drive with short strolls along the flat, tree-lined streets. Rue Romain Rolland, Rue Dumas and Rue Suffren are lined with mustard-yellow colonial houses, white shutters and bougainvillea spilling over the walls. Stop at the Church of Our Lady of Angels, also called Notre Dame des Anges, built in 1855 and facing the sea, with a painting of Our Lady of the Assumption gifted by Napoleon III. The church has no steps at the main door, and its cool interior is a good place to sit for a while. The guide shares stories about French traders and the town's transfer to India in 1954.
Next, visit Sri Aurobindo Ashram, where visitors enter in silence to see the flower-covered samadhi of Sri Aurobindo and the Mother beneath a frangipani tree. The visit is short and at ground level. Nearby, the Basilica of the Sacred Heart of Jesus on South Boulevard has gothic arches and stained-glass panels showing the life of Christ. Return to the hotel for lunch and a long afternoon rest. In the early evening, a short drive takes you to the Pondicherry Museum, closed on Mondays, which displays Chola bronzes, French colonial furniture and finds from the Roman trading site at Arikamedu.
Overnight stay in Pondicherry.
A short drive of about twelve kilometres brings you to Auroville, the international township founded in 1968 by the Mother, where people from more than fifty nations live and work together. Start at the Visitors Centre, which has a café, craft shops and a short film about the township's ideals. From there, a paved, level path of about one kilometre leads to the Matrimandir viewing point, where you can see the large golden sphere at the centre of Auroville. For guests who prefer not to walk, a shuttle usually runs between the Visitors Centre and the viewing point. The area is green and peaceful, with shady benches and plenty of bird calls.
After browsing Auroville handicrafts such as handmade paper, incense and pottery, return to Pondicherry for lunch. The afternoon is entirely free to rest. If you are interested in the town's markets, the chauffeur can take you to the Grand Bazaar, known locally as Goubert Market, where flowers, fruit and spices are sold in a lively covered hall. It is busy, so a short visit with your guide holding your arm is the best approach. In the evening, enjoy dinner on the rooftop of your hotel or at a café on Rue Suffren, where you can try a mild Tamil fish curry or simple grilled vegetables.
Overnight stay in Pondicherry.
Today is one of the longer drives, so we leave around 8:30 am after breakfast and break the journey at the halfway point. About 70 km south is Chidambaram, home to the Thillai Nataraja Temple, one of the holiest Shiva shrines in South India, dedicated to Shiva as the cosmic dancer. The temple's tall gopurams carry carvings of all 108 poses of classical Bharatanatyam dance, and your guide points them out from the courtyard without much walking. Footwear must be removed at the gate, so we advise wearing thick socks, which are allowed in the outer areas. The temple closes around noon, so we time our arrival for mid-morning.
After lunch at a simple, clean restaurant in Chidambaram, continue the remaining two hours through rice fields, banana plantations and villages along the Kaveri delta to Thanjavur. Your hotel has a pool and a peaceful garden, ideal for resting after the drive. The rest of the day is free. Thanjavur is the heart of the old Chola kingdom, and you will notice small shrines and old temple tanks in every village along the way. Dinner at the hotel might include Thanjavur-style vegetable kootu, sambar and rice, or a mild chicken curry with chapati, and the staff are happy to serve it early if you would like a quiet night after the road.
Overnight stay in Thanjavur.
Visit Brihadeeswara Temple early in the morning, when the granite courtyard is still cool underfoot. Built by the Chola king Rajaraja I and completed around 1010 AD, it is one of the largest temples in India, and its tower rises about 66 metres, topped by a capstone said to weigh around 80 tonnes. The courtyard is wide and flat, with a carved stone Nandi bull near the entrance, cut from a single rock. Your guide finds shaded corridors along the outer wall where you can sit and admire the scale. Inside the corridors are Chola fresco fragments and rows of Shiva lingams. Footwear is removed at the gate, and socks are acceptable.
Return to the hotel for a rest before lunch. In the late afternoon, visit Thanjavur Royal Palace, built partly by the Nayak rulers and later used by the Maratha kings. The palace art gallery holds an excellent collection of Chola bronzes, and the Saraswathi Mahal Library, closed on Wednesdays, contains thousands of palm-leaf manuscripts and old maps, with a small display open to visitors. Some areas have steps, and your guide will show you which parts can be seen easily. Nearby, at a local workshop, artists make Thanjavur paintings, glowing with gold leaf and semi-precious stones, which make a lovely souvenir.
Overnight stay in Thanjavur.
After breakfast, drive about 40 km to Darasuram, near Kumbakonam, to visit the Airavatesvara Temple, built by the Chola king Rajaraja II in the twelfth century. Smaller and much quieter than Brihadeeswara, it is a UNESCO World Heritage Site with exceptionally fine carvings. The front hall was shaped like a stone chariot, with carved wheels and horses, and the steps at the entrance are said to produce musical notes when tapped. The temple courtyard is level and easy, and there is rarely a crowd. Your guide shows you tiny carved panels of dancers, musicians and scenes from the epics, some no bigger than your hand.
Continue a short distance to Swamimalai, a village famous for bronze casting using the ancient lost-wax method, unchanged since Chola times. At a family workshop, you can watch craftsmen shape figures in beeswax, coat them with clay from the Kaveri riverbed, melt out the wax and pour in molten metal. It is a fascinating process, and chairs are provided for visitors. Small bronze figures can be bought directly from the families, and the workshop can arrange packing and shipping. Return to Thanjavur in time for lunch, and spend the afternoon resting by the pool or in your room.
Overnight stay in Thanjavur.
Leave Thanjavur after breakfast and drive about an hour to Tiruchirappalli, known as Trichy. On the island of Srirangam, between the Kaveri and Kollidam rivers, stands the Sri Ranganathaswamy Temple, one of the largest working temple complexes in the world, with seven concentric walls and twenty-one gopurams. You do not need to walk through all of it; your guide leads you into the outer courtyards, where you can see the hall of a thousand pillars and the carved horses of the Sesharaya Mandapa. Non-Hindus may not enter the inner sanctum. From the car, you will also see the Rock Fort Temple perched on a huge rock above Trichy.
After a lunch break in Trichy, continue about two and a half hours south to Madurai on a good four-lane highway. Arriving in the late afternoon, check in and rest for a couple of hours. In the evening, your guide takes you to Meenakshi Temple for the night ceremony, when the image of Lord Sundareswarar is carried in a silver palanquin to the shrine of his consort Meenakshi, accompanied by drums, pipes and lamps. The ceremony begins around 9 pm, and your guide finds a place where you can stand or sit comfortably. It is one of the most moving rituals in South India.
Overnight stay in Madurai.
After the late evening, breakfast is relaxed. Around 9 am, return to Meenakshi Temple in daylight. Its fourteen gopurams are covered with thousands of painted figures of gods, demons and animals, and the tallest towers rise around 50 metres. Inside, your guide shows you the Golden Lotus Tank, the Hall of a Thousand Pillars, which houses a small art museum, and the musical pillars that ring when struck. The temple has a security check and a ban on mobile phones and cameras, so your chauffeur keeps them in the car. The floors are polished stone, cool in the shade but hot in the open, so the guide picks a shaded route.
After lunch and an afternoon rest, visit the Thirumalai Nayak Palace, built in 1636 by the Nayak king Thirumalai, a blend of Dravidian and Islamic styles with huge white columns and a domed courtyard. The main hall is reached on level ground, and you can sit on the steps of the courtyard to admire the stucco work. Later, a short drive takes you to the Gandhi Memorial Museum, closed on Fridays, which holds the blood-stained cloth Gandhi was wearing when he was assassinated. In the evening, try Madurai's famous jigarthanda, a cool drink of milk, almond gum and ice cream.
Overnight stay in Madurai.
The drive from Madurai to Munnar is the longest of the tour, so we leave around 8 am and take it gently, with stops every hour or so. The first half crosses flat farmland past Theni, where vineyards, coconut farms and cardamom auction centres line the road. At Bodinayakkanur, the road begins to climb in hairpin bends up to Bodimettu on the Kerala border, at about 1,400 metres. The ghat section is well paved, and your chauffeur drives slowly and stops at viewpoints so you can enjoy the scenery and rest. Those prone to motion sickness should take their usual medication before leaving.
After Bodimettu, the landscape changes completely, and the slopes are covered with tea estates and cardamom plantations. Stop at Pooppara for a light lunch, then continue the final hour to Munnar via Devikulam, a small hill station with a lake ringed by tea. You arrive at your hotel by mid-afternoon, and the cooler air is a welcome change after the plains. Your room is chosen to avoid long staircases, which matters in this hilly town where many properties are built on slopes. The rest of the day is free. Evenings are cool, so keep a light jacket or shawl at hand.
Overnight stay in Munnar.
Munnar is best seen from the car window, along roads that curve through the Kanan Devan tea estates. After breakfast, your guide takes you to the Lockhart Tea Factory and Museum, about 13 km away on the Devikulam road, where a short guided tour explains the processing of tea from plucking to packing, and seating is available during the talk. The tasting room offers several grades of Munnar tea, and you can buy fresh packets direct from the estate. The drive passes Lockhart Gap, where the land falls away towards the plains, and on clear mornings you can see right across the valley.
On the return, stop at CSI Christ Church in Munnar town, built in 1910 by British planters, where stained-glass windows and old brass plaques record the lives of the estate families. The churchyard holds the grave of Eleanor Knight, wife of an early estate manager, buried on a hillside she loved. Back at the hotel for lunch and a long afternoon rest, you might enjoy a cup of tea on your balcony overlooking the hills. In the late afternoon, a short drive to Pothamedu Viewpoint, about 6 km away, gives wide views over tea, coffee and cardamom plantations with very little walking.
Overnight stay in Munnar.
Keep today flexible depending on how you feel. If you want an outing, drive in the morning about 20 km to Anayirangal Dam, a calm reservoir surrounded by tea estates, where wild elephants sometimes come to the water's edge. The road is quiet, with lovely views, and the stop at the dam needs only a few steps from the car. On the way back, stop at a roadside tea stall for a cup of chai and fresh banana fritters. Or, if you prefer, simply spend the morning in the hotel garden with a book. Your chauffeur will be on hand if you change your mind later in the day.
Before lunch, visit the Mount Carmel Church, the first Roman Catholic church in the High Ranges, founded in 1898, with a level entrance and a peaceful interior. Lunch is at the hotel, with Kerala dishes such as appam with vegetable stew, which is mild and coconut-based. In the afternoon, the hotel can arrange a gentle Ayurvedic foot or head massage, which many senior guests find relaxing after the travel days. Before dinner, pack slowly for tomorrow's drive to Kochi, and ask your chauffeur for an early start if you want to beat the traffic coming into the city.
Overnight stay in Munnar.
Leave Munnar after breakfast and descend through Adimali and Neriamangalam, where the road crosses the Periyar River on a stone bridge built in the 1930s. The route gradually drops from the tea hills into rubber plantations and pineapple farms. Instead of the main highway, we take you via Kalady, about 45 km from Kochi, to see the birthplace of Adi Shankaracharya, the eighth-century philosopher. The Sri Adi Shankara Keerthi Sthamba Mandapam is an eight-storey octagonal tower with a lift that reaches the upper floors, displaying paintings of the saint's life. The view from the top looks across the Periyar, and the nearby riverside ghat is reached by a gentle ramp for those who wish to see it.
After lunch near Kalady, continue to Kochi, arriving in the mid-afternoon. Your hotel is on Willingdon Island or in Fort Kochi, close to the water and with good lift access. The rest of the day is free to settle in and rest. In the evening, the hotel can arrange a Kathakali performance at a nearby theatre, with comfortable seats and an English commentary. The make-up begins well before the show, and you may watch the performers applying their elaborate face paint with rice paste and natural colours. Dinner can be at the hotel restaurant, which offers a good mix of Kerala and continental dishes.
Overnight stay in Kochi.
After breakfast, meet your guide for a half-day tour of Fort Kochi and Mattancherry, done by car with short walks. Begin at the Chinese fishing nets along the waterfront, where fishermen operate huge wooden frames with stone counterweights, a method introduced, according to tradition, by Chinese traders in the fourteenth century. Then visit the Indo-Portuguese Museum, closed on Mondays, set in the Bishop's House garden, with church silver, wooden altar pieces and vestments from the Portuguese era. The museum is on one level, with seating at intervals. Continue to St Francis Church, where Vasco da Gama was first buried in 1524, and see his original gravestone set into the floor.
Next drive to Mattancherry for the Dutch Palace, closed on Fridays, with its wall murals from the Ramayana and portraits of the Cochin rajas. Some rooms are reached by a short flight of stairs, so your guide will advise on what to see. Then visit Jew Town for the Paradesi Synagogue, closed on Fridays and Saturdays, and stroll down the lane lined with antique and spice shops, where your guide finds a café for a cold drink and a sit-down. After lunch and a rest at the hotel, take a private sunset cruise around Kochi harbour on a covered motorboat, passing Bolgatty Palace, the naval base and the fishing nets glowing in the evening light.
Overnight stay in Kochi.
After a relaxed breakfast, drive about an hour and a half to Kumarakom, on the eastern bank of Vembanad Lake. The road passes through Vaikom, home to the Vaikom Mahadeva Temple, an important Shiva temple linked to the Vaikom Satyagraha of 1924, when people protested to open the temple roads to all castes. Your guide shares the story, which Gandhi himself supported, as you drive past the long temple walls. Then continue along canals and paddy fields to Kumarakom. Your lakeside resort has spacious cottages, a pool and a waterfront restaurant, and we request a room close to the main buildings to keep walking short.
Lunch is at the resort, and the afternoon is free to relax by the lake. Kumarakom is very peaceful, with cool breezes off the water and plenty of birdlife in the trees around the resort. Late in the afternoon, take a short motorboat ride on Vembanad Lake, with a comfortable seat and a canopy for shade. The boat glides past Chinese nets, small islands and coconut-lined shores, and the sunset over the lake is beautiful. The boatman points out kingfishers, cormorants and egrets along the way. Dinner is at the resort, where you can try karimeen pollichathu, pearl spot fish cooked in banana leaf.
Overnight stay in Kumarakom.
Today is free for rest, and many senior guests appreciate a full day without travel at this point in the tour. If you are an early riser, the Kumarakom Bird Sanctuary is next to many of the resorts, with a level, shaded walking path; a local guide can take you for an hour at around 7 am, when herons, egrets and cormorants are most active. Those who prefer a slower start can watch birds from the resort garden with a cup of coffee, and the staff will lend binoculars. The resort also offers Ayurvedic treatments, and a gentle full-body oil massage is very relaxing after nearly three weeks of travel.
In the afternoon, the resort can arrange a short demonstration of Kerala cooking, where the chef shows how fish curry is prepared with kodampuli and coconut milk, and you are welcome to taste the result. Alternatively, rest by the pool or on your veranda as country boats drift past on the canal. In the evening, the resort often hosts a cultural programme, such as Mohiniyattam dance or traditional music, near the lake. Dinner is a relaxed affair, perhaps with a Kerala vegetarian meal of avial, thoran, sambar and payasam, a sweet rice pudding with jaggery, served at a lakeside table if the evening is dry.
Overnight stay in Kumarakom.
After breakfast, your chauffeur drives you about an hour to Alleppey, where your private houseboat is waiting. We choose a single-bedroom boat with a ground-level deck, an attached bathroom with a Western toilet, and a crew who help you step on and off safely with a sturdy gangway. The houseboat is a kettuvallam, a traditional rice barge rebuilt for guests, with cane chairs on the front deck and a roof of woven palm. Your crew includes a captain, a cook and a deckhand, and they welcome you aboard with a fresh coconut. The boat departs around noon, and your chauffeur drives on to meet you at the jetty tomorrow.
The houseboat cruises slowly along the wide canals of Kuttanad, where rice paddies lie below the water level, protected by dykes. Lunch is served on deck, prepared fresh by the cook, and he will adjust spice levels to your taste. In the afternoon, the boat passes village churches, temples, small schools and duck farms. Under local rules, houseboats must stop by 5:30 pm, so in the evening the boat is moored beside a quiet paddy field. Tea and snacks are served as the sun goes down. Dinner is prepared on board, and the cabin is air-conditioned at night.
Overnight stay in Alleppey.
Wake to the sound of birds and the gentle splash of paddles as villagers go about their morning work along the canal. Breakfast is served on deck, often with idiyappam, string hoppers made from rice flour, and egg roast or a mild potato curry. Around 9 am, the houseboat returns to the jetty, where your chauffeur meets you and drives the short distance north to Marari Beach, about thirty minutes away. The road passes through coconut groves and fishing villages, and you will soon notice the fresh smell of the sea. Your beach resort has cottages set among palms, with level paths to the beach and the restaurant.
The rest of the day is free to relax. Marari is one of Kerala's quieter beaches, without the crowds and shops of larger resorts, and the sand is wide and clean. Swimming should be done with care, as the sea can be rough, and the resort lifeguard will advise on conditions. A walk along the shoreline at sunset is pleasant, as fishermen return with their catch and children play in the waves. Dinner is at the resort, which serves fresh seafood alongside lighter dishes. Before bed, sit on your veranda and listen to the sound of the waves and the rustle of palm fronds.
Overnight stay in Marari Beach.
The second-to-last day is completely free for rest and reflection. Breakfast is late, and you can spend the morning on a sun lounger under a beach umbrella, swim in the resort pool, or take a gentle walk on the sand. If you would like a short outing, your chauffeur can drive you to St Andrew's Basilica at Arthunkal, about 12 km south, a Portuguese-era church facing the sea that is calm and easy to visit. Another option is a visit to a nearby coir-making cooperative, where women spin coconut fibre into rope and mats using simple wooden wheels, an industry Alleppey has been known for since the nineteenth century.
Lunch is at the resort, perhaps with a fresh fish curry or a light salad. The afternoon is ideal for a final Ayurvedic massage, a nap, or packing slowly for tomorrow. Our team will call in the afternoon to confirm your departure time and make sure everything is ready, including your airport wheelchair if you requested one. In the evening, enjoy a farewell dinner at the resort, where the kitchen can prepare a traditional Kerala sadya on banana leaf if you request it in advance, with more than a dozen vegetarian dishes and two kinds of payasam.
Overnight stay in Marari Beach.
After breakfast, your chauffeur loads your luggage and drives you to Cochin International Airport, about 80 km and two hours to the north. We set the departure time with a generous margin for traffic through Cherthala and Ernakulam, so there is no rush at any point. If your flight leaves in the evening, the resort can usually extend your check-out on request, subject to availability, or we can arrange a lunch stop on the way at a hotel near the airport where you can freshen up. The drive follows the coastal highway, with a final glimpse of the backwaters near Aroor bridge, and the chauffeur will stop for a restroom break whenever you ask.
At the airport, our representative meets you at the departure terminal and helps with luggage, check-in and, if needed, the wheelchair service through security to the gate. Cochin International Airport is fully solar-powered, an interesting fact your chauffeur will mention as you arrive. Throughout the day, our support team remains available by phone in case of flight changes or any other need. We hope that three full weeks in South India at a comfortable pace have left you with lasting memories of temple bells, tea-covered hills and the quiet waters of Kerala, and that you return home rested rather than tired.
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